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Wellbeing it's vital highlights meal choices that are low in fat, salt and sugar and high in fibre. The program is based on the dietary guidelines for children, adolescents and adults, as set out by the Australian Government and helps diners make healthier choices. Food options are indicated on menus and supported with promotional materials and incentives. The initiative operates throughout offices, schools and colleges with excellent results.
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After many months of planning and anticipation, the Summer Special Olympics are here.
Combining Massey University’s Accommodation and Alliance Catering NZ’s expertise, 629 athletes and support staff left on Sunday 6 December extremely content and filled with
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