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Safety – there's no such thing as an accident
Ensuring our people can do their work safely is our priority at Alliance.
We believe there is no such thing as an accident and that all incidents and injuries are preventable. Every member of our team undergoes extensive training to ensure safety for them and the people around them and all our people participate in mandatory site and safety inductions.
Systems
Our enviable reputation and love for food and service is founded on the quality and rigidity of our food safety program.
Food Safety Plans are developed with comprehensive training, testing and auditing involved in maintaining and improving the food safety program.
Backed by the systems and financial security of the Spotless Group, our Food safety systems ensure all our food is served safely and handled effectively from the gate to the plate.
Established and trusted suppliers provide quality food for Alliance chefs to work with. Through a national buying network and food safety system, all aspects of food service meet industry accreditation standards.
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Training
We develop and retain the best people by offering first-rate ongoing training and professional development opportunities.
Training is centred on food preparation and presentation, menu planning, healthy eating, structuring meals and responding to special dietary needs and the professional art of coffee. Our sites benefit from a range of industry leading innovative and interactive web-based management systems specially developed to support our team in their work place.
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